AFTEN / EVENING FORRETTER / STARTERS

Transkript

1 24/0/6- AFTEN / EVENING FORRETTER / STARTERS KAMMUSLINGER / SCALLOPS Kammuslinger og svampecreme på grilltoast, garneret med parmesan og urter. Scallops and mushroom creme on grilled toast garnished with parmesan and herbs. DKK 5,- LAKS / SALMON Rødbedegravad laks med pastinakcreme, sprød rødbede og kartoffeltwill. Beetroot-marinated salmon with parsnip creme, crispy beetroot and potato. DKK 05,- GRÆSKARSUPPE / PUMPKIN SOUP Græskarsuppe med sprød VILSTRUP bacon og syrnet fløde. Pumpkin soup with crispy bacon from Danish VILSTRUP served with soured cream. RILETTE OKSEHALE / OXTAIL Rilette af oksehale og skank, hertil syltede pærer, sprød salat og balsamicoglace. Rilette of oxtail and shank served with preserved pears, crisp lettuce and balsamic glace.

2 24/0/6-2 DEN GRØNNE / THE GREEN DISH Endivie (frisée) med paprikaristede mandler og syrlig creme. Endive with paprika roasted almonds and a sour creme. DKK 90,-

3 24/0/6-3 HOVEDRETTER / MAIN COURSES FLAMBERET PEBERBØF / STEAK FLAMBÉ Flamberet peberbøf med gode pommes frites, rodfrugtflan og saute af efterårets grønt. Pepper steak flambé served with good french fries, flan of roots and sauté of autumn greens. person: We flambé in the kitchen. > person: We flambé at the table. DKK 295,- HELLEFLYNDER / HALIBUT Skindstegt helleflynder filet serveret med frisk pasta og mandaringlaceret endivie samt hummercreme. Skin fried filet of halibut served with fresh pasta, endive with a mandarin glace and lobster crème. DKK 235,- SKAFTKOTELET / WELL-MATURED PORKCHOP Krogmodnet skaftkotelet med søde kartofler og bagte rodfrugter samt en kraftig glace med rosmarin. Well-matured pork chop on the bone with sweet potatoes and baked roots served with strong rosemary glace. DKK 235,- SCHNITZEL A LA REFBORG Schnitzel a la REFBORG med sauté af grønt, pommes sauté, stegesky. Schnitzel a la REFBORG with sauté of greens, pommes sauté and pan sauce. DKK 225,- HOPBALLE MØLLE KYLLING / HOPBALLE CHICKEN

4 24/0/6-4 Hopballe Mølle Kylling, på bund af pastinakpuré, hertil pommes rösti, ristede svampe og persillecrumble. Chicken from Hopballe served with parsnip pure, pommes rösti, roasted mushrooms and parsley crumble. DAGENS GRØNNE / TODAYS GREEN DISH Selleriescalope med spelt-kartoffelotto, glacerede gulerødder og grønkålschips samt urteolie. Celery scalope with potato-speltotto served with glazed carrots and chips of curly kale and herb oil. > vegetarisk / vegetarian DKK 235,- > med Hopballe Mølle kylling / with Hopballe chicken. DKK 255,- > med skindstegt helleflynderfilet / with skin fried filet of halibut.

5 24/0/6-5 DESSERTER / DESSERTS DANSKE OSTE / DANISH CHEESES Unika oste, hjemmelavet chutney og pesto, knækbrød. Unika cheeses, homemade chutney and pesto, crispbread. DKK 0,- KIRSEBÆRSUPPE/CHERRY SOUP & PANNA COTTA Kirsebærsuppe med basilikum panna cotta og sprød nougatine. Cold cherry soup with basil panna cotta and crisp nougatine. KVÆDEKAGE OG IS / QUINCE CAKE AND ICE CREAM Kvædekage med syltede kvæder og cremet vaniljeis. Quince cake with preserved quince and creamy vanilla ice cream. DKK 75,- POIR BELLE HÉLÈNE Pære Belle Helene a la REFBORG. Poir Belle Hélène a la REFBORG - pear, cream, ice cream. DKK 75,-

6 24/0/6-6 SUMMERBIRD IS / ICE CREAM Summerbird is. Vælg mellem lakrids eller chokolade. Summerbird ice cream. Choose between liquorice and chocolate. DKK 55,- SUMMERBIRD En Grand Cru flødebolle (stor) eller to små Summerbird flødeboller. Du vælger! One Grand Cru cream puff (big) or two small Summerbird cream puffs. Your choice! DKK 35,-

7 24/0/6-7 BØRNEMENU / CHILDRENS MENU HOVEDRETTER / MAIN COURSES REFBORG SCHNITZEL Schnitzel a la REFBORG med sauté af grønt, pommes sauté, stegesky. Schnitzel a la REFBORG with sauté of greens, pommes sauté and pan sauce. DKK 25,- SPAGHETTI BOLOGNESE Frisk pasta med hjemmelavet Bolognese og grøntsags-snack. Fresh pasta with homemade Bolognese and vegetable snacks. RØDSPÆTTEFILET Paneret rødspættefilet med pommes frites og grøntsags-snack. Freshly breaded filet of plaice (flounder) with French fries and vegetable snacks. PØLSER OG FRITTER 2 røde pølser med pommes frites og grøntsags-snack. 2 red Danish sausages with French fries and vegetable snacks. DKK 85,-

8 24/0/6-8 DESSERT / DESSERT BØRNEIS Jordbær- og vaniljekugler af smagfuld Hansen is med chokoladesovs. Strawberry- and vanilla ice cream from Hansen with chocolate-sauce. DKK 45,- SUMMERBIRD IS / ICE CREAM Summerbird is. Vælg mellem lakrids og chokolade. Summerbird ice cream. Choose between liquorice and chocolate. DKK 55,-