24K GOLD EXPERIENCE. 24K Gold Champagne Bottle 80 EXCLUSIVE Non-Alcoholic Champagne blended with 24K Pure Gold Flakes 24K Gold

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1 RESTAURANT MENU

2 24K GOLD EXPERIENCE 24K Gold Champagne Bottle 80 EXCLUSIVE Non-Alcoholic Champagne blended with 24K Pure Gold Flakes 24K Gold Golden Coat 15 Have any part of your Dessert coated in 24K Edible Gold Leaf Gold Golden Grind 10 Have your Dessert revolutionised with the finest edible 24K Gold Flakes Raining Silver 8 Transform your Dessert with pure edible Silver Flakes

3 TO GET YOU GOING Edamame/Spicy Edamame (Ve) (GF) 4.50 Soy Beans tossed with Sea Salt or Spicy Dressing Padron Peppers (Ve) (GF) 4.50 Padron Peppers with Yuzu Salt Lotus Crisps with Shichimi (Ve) (GF) 4.00 Crispy Fried Lotus Root Chips topped with Shichimi Powder Sweet Potato Korokke (V) 4.50 Deep Fried Sweet Potato Croquettes with Tonkatsu Mayo Miso Soup (V) (GF) 3.00 Seasonal Miso with Spring Onion

4 APPETIZER Yuk Sung 8.00 Minced Chicken served in Lettuce Wraps Korean Fried Wings 9.00 Wings with Korean Spicy Mayo Dynamite Tempura Prawn 9.00 Lightly battered Prawns with Spicy Mayo Soft Shell Crab Tempura Fried Crab with Edamame Hummus Green Bean Tempura (Ve) 4.50 Crispy battered Green Beans with Tofu Aioli

5 APPETIZER Continued Tuna Tartare (GF) 9.50 Yellowfin Tuna, Avocado, Hijiki Seaweed, Yuzu Miso & Puffed Rice Scallop Hotate Ceviche (GF) Marinated Scallops tossed in our House Special Leche de Tigre Dressing Bao Bun 9.50 Choice of Chicken Karaage or Pulled Hoisin Duck Meat Skewers Kushiyaki (GF lamb only) Japanese skewers with a selection of Chicken, Lamb & Beef

6 SASHIMI Sashimi Moriawase / Chef s selection of Raw Fish, 9 or 12 pieces Shake Tataki 8.50 Salmon, Kizami Wasabi & Ponzu Yuzu Soy Truffle Hamachi Yuzu Hamachi Sashimi with Truffle, Green Chilli & Cherry Tomato SHARING PLATTER (Chef s Selection) (Prices on Request) Small Platter 12 pieces Medium Platter 25 pieces Mini Maki Platter 16 pieces Maki Platter 32 pieces Small Sushi Boat 40 pieces Large Sushi Boat 60 pieces

7 MAKI Spicy Tuna Roll (GF) 9.00 Tuna, Avocado, Cucumber & Spicy Mayo Salmon/Shake Dragon Roll 9.00 Salmon, Avocado, Sweet Soy & Sesame Crispy Shrimp/Ebi Roll 9.50 Tempura Shrimp, Avocado & Spicy Sauce Shrimp Dragon Roll 9.50 Tempura Shrimp, Tuna, Spicy Mayo & Tonkatsu Shake Den Miso Roll (GF) 9.50 Mixed Fish, Miso Aioli & Miso Salsa Gypsy Futomaki 9.50 Seared Fish, Avocado, Cucumber, Chilli & Ginger

8 MAKI Continued Black Cod Futomaki (GF) Black Cod, Asparagus & Cream Cheese Spider Futomaki Soft Shell Crab, Cucumber & Avocado Yasai Roll (Ve) 8.00 Avocado, Cucumber Roll, Teriyaki & Vegan Japanese Mayo Garden Futomaki (Ve) (GF) 8.00 Sweet Potato, Asparagus & Avocado Beetroot Salad Roll (V) (GF) 7.50 Beetroot & Wasabi Green Maki (Ve) (GF) 7.50 Cucumber, Carrot, Avocado, Chives & Sesame

9 MAINS Chicken Den Miso/Tori Misoyaki (GF) Miso glazed Chicken Thigh Korean Lamb Cutlets/ Kohitsuji Miso Yaki (GF) Miso glazed Lamb Cutlets (3pc) Salmon/Shake Yuzu Teriyaki Salmon dressed in Yuzu Teriyaki Glaze Beef Fillet/Gyu Yakiniku Beef Fillet served with a mixture of sweet & savory Aromatic Sauces Beef Ribs/Supearibu no Nikomi Braised Short Beef Ribs coated in sticky Japanese BBQ Sauce Duck Pancake Crispy Duck Pancakes alongside a rich Hoisin Dipping Sauce

10 MAINS Continued Scallop/Hotate (GF) Grilled Scallops Yaki with creamy Spicy Sauce Black Cod Saikyo (GF) Sweet White Miso glazed Black Cod Prawn/Ebi no Shioyaki, Ponzu Sauce Grilled Jumbo Prawns drizzled in a Citrus based Sauce Tofu Katsu (Ve) 9.50 Fried Tofu served with Java Curry & Rice Udon Noodles Veg (V) Chicken Beef

11 SALADS Smokey Forest Salad (Ve) Red Quinoa served with Pine Nuts & Dried Cranberries, topped with Shimeji Mushrooms engulfed in a Cedar Wood cloud of smoke & a House Special Forest Sauce Sashimi Salad (GF) Tuna, Salmon, Yellowtail, Green Leaf & Spicy Miso Vinaigrette Wakame Salad (Ve) 7.50 Goma Wakame, Carrot, Daikon, Tomato, Pumpkin, Sunflower Seed & Sesame Dressing Spinach Truffle Salad (Ve) 7.50

12 SIDES Aubergine/Nasu Denkagu (Ve) (GF) 6.50 Miso Japanese Aubergine Asparagus Ohitashi (Ve) 6.50 Grilled Asparagus with Sesame Soy Sauce Broccoli Ohitashi (V) (GF) 5.50 Grilled Broccoli with Goma (Sesame) Dressing Cauliflower, Black Goma Truffle (Ve) 5.50 Fried Cauliflower in a bed of sticky Sesame Truffle Sauce

13 SIDES Continued Furikake Fries (Ve) 4.00 Japanese Style Fries with Spices Okonomiyaki Fries 5.50 Japanese Style Fries topped with Sauces and Spices Gohan (Ve) (GF) 3.00 Japanese White Rice

14 All our ingredients are Halal and Alcohol Free V Vegetarian Ve Vegan GF Gluten Free All items may contain traces nuts. Please speak to a member of staff if you have any allergies or requests